Schulte Hospitality Group was formed by several generations of
experienced and quality innkeepers who had a passion for the business and the
drive and fortitude sought by many owners. We have assembled an experienced
team with talents encompassing all aspects of hospitality that has meant
measured success for our clients, loyalty and pride from our employees and
recognition in the industry.
The Sheraton Memphis Downtown Hotel is located on the vintage
Memphis Main Street Trolley line; we provide easy access to some of downtown’s
most notable attractions. Our 600 stylish guestrooms and suites feature magnificent
city views. With more than 12,000 square feet of versatile function space, the
Sheraton Memphis Downtown Hotel is perfect for productive business meetings as
well as elegant wedding receptions. The hotel is also connected to the Memphis
Cook Convention Center, which offers more than 350,000 square feet of venues.
Schulte Hospitality we believe that it is the people that are our biggest
asset. The special service touches that make our hotels unique and stand out
above the competition are only provided by a caring and engaged staff.
our hotels we provide competitive benefits along with an atmosphere designed to
encourage and promote a career path within the company.
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The Sous Chef will be responsible for assisting with the direction and oversight of all culinary operations in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically, the Sous Chef would be responsible for performing the following tasks to the highest standards:
Assist the Food & Beverage Director in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and overall profitability
Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed
Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards
Assist in monitoring and developing team member performance to include, but not limited to, providing supervision, conducting counseling and assisting with evaluations, training, scheduling and assigning work and delivering recognition and reward.
Must be able to work a very flexible schedule, including weekends and holidays.
We offer a competitive salary and benefits. Benefits include health, dental, vision, prescription & life insurance, 401k with company match, voluntary ST & LT disability, opportunities for career advancement in our crowing company.
General Requirements: Your chance to shine! The beautifully renovated Crowne Plaza Memphis Downtown is currently seeking to hire several part time housekeepers/room attendants.
The ideal candidate has a passion for delivering true Southern Hospitality to our guests and providing them with an experience they will love. Ability to work weekends and holidays is a must. You will be responsible for preparing guest rooms for arrival in a timely manner and attention to detail is a must.
Ability to attend to guests, associates and management in an attentive, friendly, courteous and service oriented manner which requires strong customer service as well as written and oral communication skills.
Must be able to speak, read, write and communicate in English to adequately perform the duties of the job.
Extensive knowledge of Food and Beverage etiquette service standards.
Outstanding organizational and time management skills.
Must be detail-oriented in reviewing final drink and food products.
Ability to multitask, prioritize and work with a team.
Must be energetic and able to work in a fast-paced environment.
Must be able to show initiative, including anticipating guest or operational needs.
Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform/attire and nametag
Applicants are asked to:�1. Please print and fill out this form: https://bit.ly/2N2q4bM?2. Bring in the form to apply in person Monday through Friday from 12pm – 5pm at Farm Burger Memphis. (1350 Concourse Avenue #175, Memphis, TN 38104).
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